A Steak in Genomics™

Caleb Grohmann, a PhD student in informatics and data science, was selected as a Future Leaders for Food and Agriculture (FFAR) Fellow by Kate Preston Caleb Grohmann, a PhD student in informatics and data science, was selected as a Future Leaders for Food and Agriculture (FFAR) Fellow. Each year the FFAR Fellowship selects PhD students from universities around the country. Grohmann was selected for the 2021-24 cohort. “The FFAR Fellowship is a great opportunity to network with other PhD students from different universities,” said Grohmann. “Everyone has such diverse backgrounds and it’s been interesting to learn about everyone’s research.” Grohmann, who is originally from Red Bud, Illinois, grew up on a commercial hog operation, Cedar Ridge Farms. His family produces commercial breeding stock that they sell internationally and domestically. “Growing up on a farm, that’s where my passion for animal agriculture began. More specifically, my passion for commercial pig production,” said Gr

Research highlights the need for cattle genetic tests that can look for the presence of specific adaptations, such as heat resistance. Read the research article at  https://doi.org/10.1371/journal.pgen.1009652 . Written by Austin Fitzgerald As a fourth-generation cattle farmer, Jared Decker knows that cattle suffer from health and productivity issues when they are taken from one environment--which the herd has spent generations adapting to--to a place with a different climate, a different elevation or even different grass. But as a researcher at the University of Missouri, Decker also sees an opportunity to use science to solve this problem, both to improve the welfare of cattle and to plug a leak in a nearly $50 billion industry in the U.S. “When I joined MU in 2013, I moved cattle from a family farm in New Mexico to my farm here in Missouri,” said Decker, an associate professor and Wurdack Chair in Animal Genomics at the College of Agriculture, Food and Natural Resources. “New Mexico