Posts

Showing posts with the label genetic trend

Featured Post

Dr. Jamie Courter is your Mizzou Beef Genetics Extension Specialist

Image
By Jared E. Decker Many of you have probably noticed that things have been a lot less active on the A Steak in Genomics™   blog, but you probably haven't known why. In January 2021, I was named the Wurdack Chair in Animal Genomics at Mizzou, and I now focus on research, with a little bit of teaching. I no longer have an extension appointment. But, with exciting news, the blog is about to become a lot more active! Jamie Courter began as the new MU Extension state beef genetics specialist in the Division of Animal Sciences on September 1, 2023. I have known Jamie for several years, meeting her at BIF when she was a Masters student. I have been impressed by Jamie in my interactions with her since that time.  Dr. Courter and I have been working closely together the last 6 weeks, and I am excited to work together to serve the beef industry for years to come! Jamie holds a bachelor’s degree in animal science from North Carolina State University and earned a master's degree in animal...

BIF 2018: Positioning for the Future of Beef Production, Bringing it All Together

John Pollak Emeritus Professor, Cornell University 50 years is a milestone in time that provides an opportunity to reflect on accomplishments. It is also an opportunity to reset the clock. The process for selection Establish a goal Create a breeding objective Collect data for traits defined in the objective Utilize the data to predict genetic merit (other steps I missed) What was the goal to motivate selection we performed over the past 50 years? Pollak could not identify a consistent goal over the last 50 years. We can look at genetic trends and see that genetic change has been accomplished. Change has happened, but can we articulate the goal that lead to these changes? What goal should motivate the selection we perform ove the next 50 years? The temptation is to continue on perhaps the same path on before. Doing the same things better. We should avoid this. If Pollak were to define the goal for the beef industry's breeding objective it would be increase th...