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Showing posts with the label sexed semen

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Dr. Jamie Courter is your Mizzou Beef Genetics Extension Specialist

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By Jared E. Decker Many of you have probably noticed that things have been a lot less active on the A Steak in Genomics™   blog, but you probably haven't known why. In January 2021, I was named the Wurdack Chair in Animal Genomics at Mizzou, and I now focus on research, with a little bit of teaching. I no longer have an extension appointment. But, with exciting news, the blog is about to become a lot more active! Jamie Courter began as the new MU Extension state beef genetics specialist in the Division of Animal Sciences on September 1, 2023. I have known Jamie for several years, meeting her at BIF when she was a Masters student. I have been impressed by Jamie in my interactions with her since that time.  Dr. Courter and I have been working closely together the last 6 weeks, and I am excited to work together to serve the beef industry for years to come! Jamie holds a bachelor’s degree in animal science from North Carolina State University and earned a master's degree in animal...

BIF 2019: Producer Experience with Sex-Sorted Semen

Brent Mason Mason-Knox Ranch Mason-Knox Ranch develops heifers to market bred heifers. They like to purchase the heifer calves back from their customers. They also like to breed heifers to producer heifer calves, because we know that heifer calves are lighter compared to bull calves. Mason also sees an opportunity to quick change a cow herd by using sex sorted semen. Mason said, "Those who know me, know I'm a nervous nelly." The first time they did split time AI, Mason looked at all of the heifers in the hold pen and was nervous. Dave Patterson told him to eat dinner. Mason ate dinner, came back, and still very few heifers in heat. Patterson said, "Just let them be." Next morning, lots of heifers were in heat. Mason also sees opportunity for sexed-semen in seedstock. Think about breeding that cow who always produces a great bull, to male select semen. "There is a difference between burlap and satin," Mason quoted a friend. Mason believes in us...

BIF 2019: Timed AI with Sex-Sorted Semen: Research and Applications in Commercial Beef Herds

Jordan Thomas University of Missouri NAAB Symposium Why do we care about sex sorted semen? For any on mating, one sex of calf is always more valuable. This is due to genetic potential and your marketing program. What is the value difference? What is the true cost of using sex sorted semen? Does the value difference justify the cost? In a perfect world, pregnancy rates would be identical between conventional and sex-sorted semen. But, this is not true. Further, the bull you want to use may not have sex-sorted semen available due to sorting or fertility factors. Sex-sorted semen is also very sensitive to the timing of estrus in a timed synchronization program. Lastly, sex-sorted semen is not free! There are direct costs (cost per straw of semen) and indirect cost (lower pregnancy rates, estrus detection, more complicated protocols). Unlike the dairy industry, we have a fixed breeding season in the beef industry. If a dairy cow is not breed using sex-sorted semen, we just AI ...

BIF 2019: Economic Impact of Sex Sorted Semen

George Perry South Dakota State University NAAB Symposium Assume that a cow breeds 30 cows per year for 4 years. Regardless of the year, bull price per calf sired was higher than the cost of semen. We could have different bulls for different groups of cows. Bulls for heifers, bulls for maternal calves, and bulls for terminal calves. Consider breeding a calving ease bull to mature cows- you are giving up additional growth with that mating. Sexed semen causes the differences in sexes of the calves that we would expect to see. The number of bulls and heifers in a calf crop can be skewed even if we do one round of artificial insemination followed by natural service. Perry's groups used 6 herds with 878 cows breed to 5 different bulls. They used conventional semen and sexed semen from each bull. Gender skewed semen had a pregnancy rate of 52.4% and conventional semen had a pregnancy rate of 67%. When cows have displayed estrus (been in heat) at time of AI, pregnancy rate was 6...

University of Missouri Southwest Research Center: Expanding and Improving the Beef Herd

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What does it mean to have a successful cow herd in the Ozarks? What should be the genetic focus? How do we select and manage cattle to perform on toxic endophyte-infected fescue? What technologies can be used profitably? What marketing opportunities could add value to the cattle? These are questions facing every beef operation in Southwest Missouri, including the University of Missouri Southwest Research Center. As the Center moves away from a focus on grazing dairy production, faculty and staff at the Southwest Research Center and on campus at the University of Missouri recognize there is now an opportunity to increase the emphasis placed on beef cattle Research and Extension at the Southwest Research Center. With support from the Southwest Research Center Advisory Board and key stakeholders in the regional and national beef industry, an effort to expand and improve the Southwest Research Center beef herd is now underway. A Beef Focus for Southwest Missouri A defined objective ...

Every Tool on the Belt

Written by Jackson Barry. Canton, MO, Canton FFA, Shamrock 4-H in Clark County To me, being a beef breeder in the 21st century means using every tool on the belt of the cattle industry. The goal? Produce the highest quality, most efficient cattle. Genetics is our biggest asset, because even the best management cannot overcome inferior quality. I will elaborate on the many potentials for higher production and profit through better genetics, record keeping, use of technology, and effective management. First, genetics. We can and will select those cattle who produce the most for the least. To be more specific, instead of looking at output per cow, we must look at output per unit of land, as in pounds of beef that make it to the rail compared with acres used. The fact is, a larger cow will often produce more than her smaller contemporary. However, if we step back and see the big picture, we can run more moderate sized cattle on a given pasture than larger cows. Also, it has been prove...