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Hereford and Red Angus Heifers Recruited for Genomics Research

The University of Missouri is recruiting 2,500 Hereford heifers and 2,500 Red Angus heifers to participate in a heifer puberty and fertility genomic research project. Heifers should be registered Hereford, registered Red Angus, or commercial Hereford or Red Angus. Hereford x Red Angus crossbred heifers targeted for the Premium Red Baldy Program would also be a good fit for the research project. Producers must be willing to work with a trained veterinarian to collect the following data: ReproductiveTract Scores collected at a pre-breeding exam 30 to 45 days prior to the start of the breeding season. PelvicMeasurements (height and width) collected at the same pre-breeding exam 30 to 45 days prior to the start of the breeding season. Pregnancy Determination Using Ultrasound reporting fetal age in days. Ultrasound will need to occur no later than 90 days after the start of the breeding season. In addition, heifers must have known birth dates and have weights recorded eithe
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NCBA Cattlemen's Webinar: Winter Supplementation for Your Herd




November 21, 2019 @ 7:00 p.m. CST

During winter, many cattlemen and women utilize harvested forages and even crop residues to serve as the primary diet for their cattle when most grazing forages go dormant. However, many of these feedstuffs may not meet the dietary requirements of the animal. Join Dr. Tryon Wickersham, Texas A&M; Dr. Eric Bailey, University of Missouri; and Dr. Mary Drewnoski, University of Nebraska as they cover the importance of supplementing your herd when generally lower quality feedstuffs make up a majority of the animals diet specific to regions across the U.S.

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Bob Hough Comments on Changes at Breed Associations

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